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Restricting promotions of food and drink that is high in fat, sugar and salt

Fatty food

Read the response from the MRC Lifecourse Epidemiology Unit, University of BOB体育登录网址_欧宝体育官网平台-APP|下载, including Dr Christina Vogel, Preeti Dhuria, Dr Sarah Crozier, Calum Shand, Professor Janis Baird to the Department of Health and Social Care on Restricting promotions of food and drink that is high in fat, sugar and salt.

Read the call for evidence Read the University of BOB体育登录网址_欧宝体育官网平台-APP|下载's response
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